The Irish frozen food industry offers international customers a diverse and exciting range of products. From large operators that offer cost leadership on ready meals, pizzas and dairy ice-cream, to young dynamic start-ups with innovative products to help grow your frozen shopper base. Key consumer trends around premiumisation, free from and world flavours are some of the points of difference that Irish frozen exporters can offer their global customers.
Suppliers in this Category
Specialists in
Frozen baked desserts and coffee accompaniments using the pasture-fed milk from its own dairy farm.
Markets
Europe, Great Britain
Specialists in
Cultivating potatoes and vegetable products.
Specialists in
Frozen pelagic fish, including mackerel, horse mackerel, herring, sprats, blue whiting and also marinated herring products.
Markets
Africa, Asia Pacific, China, Europe, Great Britain, Middle East, North America