Origin Green Sustainability Programme
No hormones, antibiotics or routine medicines
No hormones, antibiotics or routine medicines
A genuine respect for its livestock, coupled with a deep commitment to sustainable practices has helped secure the Company’s position as one of the most trusted organic meat processors in Europe.
Our philosophy is to offer our customers the best quality beef that is available from grass fed organic cattle, we hope that good wholesome foods like our beef will remain one of the great joys of life.
Good Herdsmen was established in 1989, we are Ireland’s largest processor of Organic Beef and also own Ireland’s biggest organic beef farm, farming over 1,000 acres to organic principles.
Our Beef is raised to the World's highest standards of food safety and traceability.
Our livestock is raised and fattened exclusively on pasture. No antibiotics, no hormones and no routine medicines are allowed to be used.
All our organic Beef comes only from steers and heifers and are slaughtered at under 36 months We are now members of ‘Plastics Pact’ an initiative launched by sustainability experts WRAP (The waste and Resources Action Programme).
Our new Flat Skin packaging launching at Biofach 2019 promises 70% less plastic.
Fillet
Striploin
Entrecote
Rump
Topside
Knuckle
Silverside
Chuck
Feather Blade
Chuck Tender
Brisket
LMC. 80/20. 90/10.95/5
Organic Awards
Pigmeat processing, including slaughtering, primal cutting, de-boning, trimming, curing, packing and freezing.
Manufacturing
Africa, Asia Pacific, Australia, China, Europe, Great Britain, Middle East, North America
Bespoke foodservice burgers, designed for every cooking application, since 1982.
Foodservice, Manufacturing
Europe, Great Britain, Middle East