Established in 1990, Celtic Chocolates Ltd operates from a purpose built facility in Summerhill Co Meath. Celtic Chocolates Ltd is a multiple award winner at the Great Taste Awards in London and a recipient of a Chocolate Lovers Award from the Irish Food Writers Guild, Celtic Chocolates is one of Ireland’s leading chocolatiers. It is the biggest Irish producer of After Dinner Chocolates, with a significant market share in Ireland and customers in France, USA, and the United Kingdom. In addition to the after dinner chocolates, the company also produce boxed chocolates, chocolate bars and Easter eggs. Celtic Chocolates is an innovator in the manufacture of chocolate products for those with speciality dietary requirements and is a market leader in this sector in Ireland with its Celtic freefrom brand. Product range: - After Dinner Chocolates: Collection, Mint Crisp, Mint Cream in 150g and 75g retail packs - Free-From After Dinner: Dairy Free, Gluten Free, No Added Sugar in 150g retail formats - Chocolate Boxes in 290g, 145g, and Ballotin retail formats - Mint Crisp & Extra Fine Milk Chocolate Bars 55g counter display - Free-From Chocolate Bars: Dairy Free, Gluten Free, No Added Sugar in 35g flow wrapping. Sold as retail 6 packs and country display singles. - Bushmills & Black Bush Irish Whiskey Chocolates 130g retail - Foodservice after dinner chocolates in bulk and chocolate shortbread singles/counter display - Organic and Fairtrade also available.
