Origin Green Sustainability Programme
Member of Origin Green SEAS
Member of Origin Green SEAS
The O’Reilly family have never been afraid to invest in the latest production systems and egg grading equipment to ensure that our eggs reach our valued customers with maximum freshness and quality.
Every egg is visually inspected and 36 individual checks are made on the eggs along the conveyor system to ensure that every egg delivered to our customers is of Class A quality.
The entire process ensures that every single egg is traceable from our farms to our customers.
Commercial, Free-range, Organic shell eggs
None
Foyle Food group specialise in the slaughtering and deboning cattle to produce the finest red meat primals, trims and beef offal.
Foodservice, Retail
Africa, Asia Pacific, Europe, Great Britain, North America
Processed meat products
Retail
Great Britain, Ireland