Why Us
McCarren sources in excess of €0.5m livestock weekly-predominantly from pig farmers in the counties adjacent to the border and within a 25km radius of the site. All Farms are audited according to Bord Bia standards and fully traceability to the farm. The site slaughters 9.5% of the ROI kill.
Our product range
About 20% of McCarren output is further-processed within Kepak Group and the balance of 80% to key customer partnerships. The site is approved for all the major retailers and is an integral supply partner to foodservice operators in Ireland.
Markets supplied
Bord Bia Certifications
- Food Processor Standard
- Origin Green Verified
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Greenfield Foods grade and pack approximately six million eggs weekly. It produces free range, organic, enriched and caged fresh eggs for both retailers own label, and its own brands of eggs.
Channels
Foodservice, Retail
Markets
Great Britain
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Frozen foods and food manufacturing, producing pizza, fish, and pastry products.
Channels
Distributor, Foodservice, Manufacturing, Retail
Markets
Great Britain, Ireland